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Brunch menus

Upscale Southern Brunch

Mini Sundried Tomato Basil Mozzarella Quiche Bites
Fire Roasted Shrimp
Vermont Cheddar Grits
Brown Sugar Honey Cured Bacon
Seasonal Fresh Fruit Salad
Mixed Green with Parmesan, Blueberries & Mandarin Oranges
Sliced Lemon & Cinnamon Bread

Not Just Chicken And Waffles

Warm Sugar Crystal Waffles
Chicken Fried Chicken Bites
Brown Sugar Honey Cured Bacon
Rosemary Breakfast Potatoes
Seasonal Fresh Fruit Salad
Chopped Field Green Salad with Spiced Nuts, Feta & Strawberries

Biscuits, Bites, and berries

Southern Crispy Chicken Biscuits
Sausage, Egg, and Cheese Biscuits
Soft Scramble Egg and Cheese on Petite Croissants
Sliced Seasonal Fresh Fruit
Vanilla Yogurt, Crunchy Granola & Assorted Seasonal Berries
Mini Cinnamon Rolls

Build your Own Migas Bar

Build Your Own Miga Bar With:
Cheddar Scrambled Eggs

Toppings to Include:
Jalapenos, Tomatoes, Mushrooms, Onion, Cheese, and Tortilla Strips

Served with
Corn & Flour Tortillas
Crumbled Sausage
Crispy Bacon
Homemade Salsa

Cilantro Rubbed Roasted New Potatoes
Seasonal Fresh Fruit
Mini Cinnamon Rolls