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These menus can be modified to fit your party,
pick and choose to make your own special menu and we'll handle the rest.
Minimum Orders of 25. Please note that set-up, taxes, rentals and service
are not included in pricing. All menus include upgraded paper goods, stainless chafers and serving pieces. |
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Light Luncheon
Your Choice of Soup:
French Onion Soup served with Gruyere Toasts
Cream of Asparagus
Cream of Tomato (Simply Delicious)
Miguel’s Chicken Tortilla Soup
Cream of Jalapeno
Strawberry, Feta and Walnut Field Green Salad
with our house Balsamic Vinaigrette
Assorted Cocktail Sandwiches (Your Selection):
Cucumber Cream Cheese on Whole Wheat
Chicken Salad served on Mini Croissants
Pimento Cheese on Sourdough
Turkey and Provolone on our Homemade Yeast Rolls
with an Herbed Mayonnaise
Honey Ham and Swiss on Homemade Yeast Rolls
with Sweet Hot Mustard
Seasonal Fruit served with Poppy Seed Dressing
Assorted Sweets to Include:
Double Chocolate Brownies, Mini Cookies,
Lemon Bars and Chocolate Dipped Strawberries |
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Heavy Hors D’oeuvres
Gourmet Fruit and Cheese Display
with a Selection of Artisan Cheeses, Parmesan Crisps and Gourmet Crackers, garnished with Grape Clusters and Fresh Berries
Julienned Vegetable Crostini & Herbed Feta Stuffed Cherry Tomatoes
Hot Artichoke and Parmesan Dip
served with Crostini, Warm Baguettes and Gourmet Crackers
Bacon Cheddar New Potatoes
Italian Sausage Stuffed Mushrooms
Marinated Jumbo Shrimp
served with our Spicy Cocktail Sauce
Assorted Sweets |
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Old World Mediterranean
Antipasto Platter to include:
Assorted Artisan Cheeses, Marinated Bocconcini (little mouthfuls
of Buffalo Mozzarella), Genoa Salami, Kalamata Olives and
Pepperocini’s served with Gourmet Crackers and Parmesan Crisps
Garnished with Grape Clusters, Fresh Berries and Nuts
Toasted Ricotta and Herb Ravioli
Served with our homemade Pesto and Marinara
Italian Mini Meatballs
Made from scratch and served with our Marinara
Shrimp Scampi
Served in a delicious Lemon Butter Sauce
Prosciutto Wrapped Asparagus
Caprese Salad made with Buffalo Mozzarella and Fresh Basil
Drizzled with Extra Virgin Olive Oil and Aged Balsamic
Fresh Baked Baguettes Served Warm in a Rustic Basket
Assorted Sweet Display to include:
Mini Cannoli
Chocolate Dipped Berries
Petite Tiramisu
Assorted Italian Cookies |
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The Southwestern
Herbed Texas Goat Cheese Tarts
Cilantro Lime Shrimp Skewers served with a Poblano Cream
Southwestern Antipasto to include:
Jalapeno Stuffed Olives, Hickory Smoked Sausage, Local Goat Cheese, Candied Texas Pecans, Aged Cheddar, Honey Country Ham,
Miss Kitty's Sweet Hot Mustard & Bread 'n Butter Pickles
Served with Gourmet Crackers, Cheddar Curls, Grape Clusters
and Fresh Berries
Fire Roasted Spring Vegetables with a Balsamic Glaze
Hickory Smoked Bacon and Cheddar New Potatoes
Grilled Beef Tenderloin served with a Horseradish Cream
The Best “Little” Tenderloin in Texas
Homemade Yeast Rolls and Jalapeno Cornbread
Handmade Sweet Display to include:
Chocolate Dipped Berries
Double Chocolate Brownies
Pecan Tassies
Mini Texas Cookies |
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The Soiree
Artichoke and Parmesan Stuffed Baby Portobellos
Prosciutto Wrapped Asparagus and
Fire Roasted Vegetables with a Balsamic Glaze
Twice-Baked Fingerling Potatoes
Strawberry, Candied Texas Pecan and Local Texas Goat Cheese Field Green Salad Served with our Balsamic Mustard Vinaigrette
Mini Chesapeake Style Crab Cakes made with Jumbo Lump Blue Crab
Served with our Homemade Tartar Sauce
Fresh Herb Marinated Beef Tenderloin Grilled to Perfection
Served with our Homemade Yeast Rolls and a Creamy Horseradish Sauce
Petite Crème Brulee
Chocolate Mousse served with Fresh Raspberries and Mint
White Chocolate Brownie Bites
Chocolate Dipped Berries
Assorted Mini Cookies |
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| Preston Hollow Catering ©
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